Stuffed Caramalized Mix Fruits Colourful Paratha
Stuffed Caramalized Mix Fruits Colourful Paratha

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed caramalized mix fruits colourful paratha. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Caramalized Mix Fruits Colourful Paratha is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Stuffed Caramalized Mix Fruits Colourful Paratha is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed caramalized mix fruits colourful paratha using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Caramalized Mix Fruits Colourful Paratha:
  1. Make ready For dough
  2. Prepare 1 cup Refined Flour
  3. Get 1 tsp oil
  4. Make ready Pinch red and green food colour
  5. Prepare as needed Water
  6. Get For Stuffing
  7. Take 1 big chopped tomato
  8. Prepare 1 cup chopped watermelon (small chunks)
  9. Make ready 1 sliced ripe banana
  10. Get 1 chopped mango
  11. Make ready 1 tsp oil/butter
  12. Make ready 2 tsp sugar
  13. Get 1/2 tsp fennel seeds
  14. Take 1/2 tsp cardamom powder
  15. Prepare as needed Oil for cooking
  16. Take as needed MixFruit jam for garnishing
Instructions to make Stuffed Caramalized Mix Fruits Colourful Paratha:
  1. In a mixing bowl take all ingredients of dough except food colours,mix well and knead a soft dough,divide dough in two parts,in one part add red colour and in another part add green colour and prepare two coloured dough balls.
  2. Now heat oil in a pan,add chopped fruits and saute it for 2 minutes on medium flame.
  3. Add sugar,fennel seeds and cardamom powder,mix well and let it caramelized for 2 minutes.
  4. Switch off the flame and allow the fruit mixture to cool down completely.
  5. Now roll chapati from dough balls,place stuffing on one chapati and spread it evenly and cover with another chapati over it and with help of folk seal the edges of chapati properly.
  6. Heat 2 tsp oil in a pan or tawa and cook it nicely from both sides of paratha by applying required oil.
  7. Cut in slices,Garnish with mixfruit jam Stuffed Caramelized mixfruit paratha is ready to serve.

So that is going to wrap it up with this exceptional food stuffed caramalized mix fruits colourful paratha recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!