Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my salsa beef tortilla 😀. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Serve beef filling in a tortilla, with shredded cheese, salsa and shredded leafy greens. Bring the ground beef out of the refrigerator a while before frying. Cold ground beef will cool down the frying pan and the ground beef will be boiled and not fried.
My Salsa Beef Tortilla 😀 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. My Salsa Beef Tortilla 😀 is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have my salsa beef tortilla 😀 using 9 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make My Salsa Beef Tortilla 😀:
- Take 2 Tabls Olive Oil
- Make ready 500 g Minced Beef
- Get 2 Garlic Cloves
- Prepare 1 Can chopped Tomatoes
- Get 1 Beef Stock Cube/ Bouillon mixed in a little Hot water
- Make ready 200 g Salsa make it yourself or buy it
- Get 2 Tbls Tomato Purée
- Get 4 Tortilla Wraps
- Make ready 100 g Grated Cheese or 1/2 cup of thick cheese sauce
We used a jar of mild salsa to add a south-of-the-border flavor to this chili-like entree and substituted ground beef for cubes of meat to speed up the Stir beef mixture into bean mixture; heat through. This content is created and maintained by a third party, and imported. When I was pregnant with my son, I was completely addicted to Chili's salsa and chips. I wanted to eat there ALL the time, and even when I Now just grab a bag of your favorite tortilla chips and sit down on the couch with some Netflix or your favorite movie… or hey, make this.
Instructions to make My Salsa Beef Tortilla 😀:
- Heat up the oil in a frying pan or wok and add the onions
- When opaque in colour add the Garlic And fry for one minute
- Then add the minced Beef and fry for 10 minutes
- Add Salt and Pepper and mix in
- Add the Beef stock and the chopped can of tomatoes mix well bring to the boil and turn down heat and simmer for 20-30 minute
- Add the Salsa and mix in
- Add the tomatoe purée and mix
- Then spread spoon on the mixture onto the wraps in equal amounts
- What's left just pour over the tops Roll the wraps around the mixture and place on a greased oven dish
- Then add the cheese equally on each wrap put back in to melt for 3-5 mins.
- If you use a cheese sauce make it thick put back in for 10 minutes on low
- Let it cool it is easier then to lift the wrap out in one piece
- When ready just reheat in the or oven for a few minutes
- Serve with a Crispy Salad and sour Cream
Taco-flavored beef, salsa, and cheese layered between soft tortillas! Once the beef is done simply layer it with fresh salsa and cheese between flour tortillas. After baking it to melt the cheese, you then load on your favorite fresh toppings like lettuce, tomatoes, green onions, sour cream, and black olives. With layers of corn tortillas, spicy ground beef, roasted tomato salsa, and cheese, it's a cross between traditional rolled enchiladas and lasagna — yet Line the bottom of the prepared baking dish with a layer of tortillas, overlapping them slightly. Spoon half of the beef (and any juices) over the tortillas.
So that is going to wrap this up for this special food my salsa beef tortilla 😀 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!