Woodapple Cooler/Bel ka Sharbath
Woodapple Cooler/Bel ka Sharbath

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, woodapple cooler/bel ka sharbath. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Woodapple Cooler/Bel ka Sharbath is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Woodapple Cooler/Bel ka Sharbath is something that I’ve loved my whole life.

Bael sherbet helps keep you cool in summers & best of all it is so easy to make a drink with #bael #sharbat #sherbet #baelsharbat #summer #summerdrink #drinks #kunalkapurrecipes #kkitchen Click to Subscribe - https Instant Bel Sharbat Recipe - Concentrated Wood Apple Squash recipe. Bael Fruit, also called Wood Apple or Stone Fruit is the queen of summer fruits. Bael Sharbat helps keep you cool in summers and is very easy to make.

To begin with this recipe, we have to prepare a few ingredients. You can have woodapple cooler/bel ka sharbath using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Woodapple Cooler/Bel ka Sharbath:
  1. Take 1 medium sized bel fruit or wood apple
  2. Take 2 cups chilled water
  3. Take 2 tablespoons or as required fine sugar
  4. Take 1 teaspoon rose water (for that extra freshness)
  5. Make ready 1 teaspoon coconut powder
  6. Prepare 1/4 teaspoon cardamom powder
  7. Make ready 1/2 teaspoon black salt
  8. Prepare 1/4 teaspoon black pepper powder
  9. Prepare For garnish
  10. Prepare 1 Mint sprig for the garnish
  11. Make ready 1 cup ice cubes

Bel Sharbat is a refreshing summer cooler made form bel fruit pulp. Bel fruit is known to be a natural coolant and a great digestive. Bel or Bilva (Wood apple) Tree, a sacred tree in Hindu culture has many medicinal properties. The leaves of the tree are used to worship Lord Shiva.

Instructions to make Woodapple Cooler/Bel ka Sharbath:
  1. Firstly take the bel fruit and heat with a rolling pin all around.
  2. Open apart the hard shell and scoop out the soft pulp with a spoon in a bowl
  3. Add 2 cups of water to soak this mixture for 6 hours or overnight.
  4. Next, mash the pulp with your palms.
  5. Now strain the mashed mixture through a fine sieve, adding about 1/2 cup of water from time to time while straining.
  6. Add sugar, coconut powder cardamon powder, black pepper powder, rose water and black salt to the collected bel juice and mix very well.
  7. Add lots of ice in a serving glass and pour the juice. - Garnish with a mint sprig and serve chilled.

Bel ka sharbat is a homemade energy drink that solved all of these problems. And that was one of the primary reasons I ensured that I drank a lot of it, all throughout my stay at It acts as a coolant and is excellent for the stomach. It not only keeps your body hydrated but also protects you from heat-strokes. bel ka sharbat recipe with step by step photos - a summer cooling drink made from bel fruit or wood apple. to make the bel ka sharbat, you will need ripe bel fruits. the pulp is removed and then mashed. the mixture is strained and then sugar or jaggery is added. How to make Bael ka Sharbat See recipes for Bel Ka Sharbat (Woodapple Sharbat) too.

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