Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ragi dosa sandwich pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ragi Dosa Sandwich Pizza is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ragi Dosa Sandwich Pizza is something that I have loved my whole life. They are fine and they look fantastic.
This post shares easy, healthy and delicious ways to make ragi dosa. Ragi dosa is a healthy breakfast from South Indian cuisine made with finger millet. Nachni, Ragulu, kezhvaragu, marwa are the other reginal names to finger millet or red millet. Отказаться от подписки на канал "Dosa to Pizza"?
To begin with this recipe, we must prepare a few components. You can have ragi dosa sandwich pizza using 39 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Ragi Dosa Sandwich Pizza:
- Prepare Dosa batter
- Take ragi grain
- Get urad dal / black gram
- Take moong dal
- Prepare raw rice
- Prepare fenugreek seeds
- Take Salt
- Make ready oil
- Get Filling
- Take potatoes
- Get green peas
- Take sweet corn
- Take Salt
- Prepare Green chutney
- Make ready Green chillies
- Make ready coconut
- Prepare dalia/ roasted chana
- Make ready coriander leaves
- Get Some mint leaves
- Make ready Salt
- Get White coconut chutney
- Prepare green chillies
- Get coconut
- Get roasted gram/ dalia
- Get Salt
- Prepare Red tomato onion chutney
- Prepare tomatoes
- Take onion
- Make ready garlic
- Get green chillies
- Take Coriander leaves
- Make ready Salt
- Prepare Oil for sauteing
- Prepare For sandwich pizza dosa
- Make ready Tomato sauce (optional)
- Prepare cheese cubes
- Get More oil, ghee or butter to roast the dosas
- Get pizza seasoning
- Make ready cheese
Ragi is called Kezhvaragu or aariyam in Tamil, Ragi in Telugu and Kannada, and Madua or Mangal in Hindi. My mom makes Ragi adai for my grandma, like I have already told in my Ragi dosa post. But I am trying only for the first time, though I wanted to try for a long time. Today I called and checked with my mom for the recipe and made for my lunch and had.
Instructions to make Ragi Dosa Sandwich Pizza:
- Wash ragi several times to remove impurities. Also wash dals and rice.
- In a large vessel add ragi, udad dal, moong dal, rice and fenugreek seeds. Pour enough water and let them soak for 2-3hours.
- Grind in to smooth paste without adding too much water
- Cover and let it ferment for 6-8 hours according to the temperature of where you leave. The batter should puff up to double the quantity.
- Add salt and oil and some water, mix the batter well. The batter is ready for making idlis, dosas or uttapams.
- Vegetable filling; boil potatoes, green peas and corn. Add all the spices and mash. Set aside.
- Green chutney: add all the inredients and grind to smooth paste
- White chutney; in a grinder add all ingredients and make a smooth paste
- Red tomato chutney; Heat a pan add oil and chopped garlic, onion and green chillies, saute till onion becomes light brown. Add chopped tomatoes and cook until tomatoes are soft. Add coriander leaves. Cool and make a paste.
- Place a dosa griddle on the stove. Wipe it with a drop of oil on tissue paper. The griddle should not get very hot, or else the batter will stick to tawa and not spread evenly.
- Take a big dal-spoon full of batter and pour in the centre of griddle. Spread evenly with the spoon.
- Sprinkle some melted butter or ghee and let roast on low flame for crunchy dosas. Then apply green chutney on one dosa and tomato sauce or red tomato chutney on second dosa
- Sprinkle pizza seasoning over the dosa with red chutney. Spread the potatoes.
- Sprinkle grated cheese over the potatoes filling
- Cover the stuffed dosa with the green chutney
- Slice with pizza cutter. Serve with chutney
Onion raita is the perfect side dish for ragi adai. Ragi Dosa made with Ragi flour and rice flour. Its super healthy, tasty and easy to make. Ingredients needed for Instant Ragi Dosa. Instant ragi dosa recipe using ragi flour and rice flour.
So that is going to wrap it up with this special food ragi dosa sandwich pizza recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
