Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, corn chaat. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Corn Chaat is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Corn Chaat is something which I have loved my whole life. They’re fine and they look fantastic.
unlike other traditional chaat recipes, corn chaat recipe can be prepared within minutes. it is prepared with corn kernels and readily available spices in your kitchen. moreover even the frozen sweet corn. Corn chaat Recipe with step by step photos. The corn chaat can be just had as it is. it can also be served as a starter and the best time to have it is while it is raining !!!
To begin with this recipe, we have to prepare a few components. You can cook corn chaat using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corn Chaat:
- Take 2 pieces large corn
- Take 1 tomato
- Make ready 1/2 finely chopped onion
- Prepare 1 piece chopped boiled potato
- Prepare 1/4 cup finely chopped capsicum
- Take 1/4 cup grated carrot
- Make ready 1/4 cup grated cucumber
- Make ready 1/4 cup grated beetroot
- Get 1 tablespoon lemon juice
- Take to taste Salt
- Take 1 teaspoon black pepper powder
- Make ready Handful fresh coriander leaves finely chopped for garnishing
- Get 2-3 cups water for boiling
Drizzled green chutney and sweet chutney on top and garnished with thin sev. This Spicy Corn Chaat is the perfect spicy snack that is sure to satisfy your cravings. It's also easy and quick to prepare! Corn Chaat is one of the easy chaat recipes that I have tried recently.
Steps to make Corn Chaat:
- First of all remove the husk from the corn cobs. Wash the corn with fresh water.
- Take a pressure cooker add corn also add potato, then add water for boiling. So that corn and potato both are boiled together. Keep the heat on high flame until 2 vessel. (By the time we can do preparation of other vegetables)
- After that switch the (heat) stove.Let it cool down. Take out corn kernels from the corn cobs. Also chop the boiled potatoes.
- Now take a large bowl, add corn kernels, all the vegetables (potato,tomato, onion, cucumber, carrots, capsicum, beetroot).Add lemon juice and mix it.
- Now add salt and black pepper powder. Cover the bowl with a lid and shake it 2 to 3 times so that everything mix properly.
- Garnish with fresh coriander leaves. Corn chaat is ready to eat.
Do you have a craving for a chaat, here is the instant chaat that you can make within minutes and enjoy. Masala Corn is one of the easiest and quickest Chaat Recipe to prepare as an appetiser/snack. Corn chaat is a quick and easy recipe to satiate cravings for chaat any time. This masala corn is Corn chaat recipe is appetizing snack which can be prepared in very less time. Enjoy making this Corn Chaat Recipe and share your experience with us..
So that is going to wrap this up for this special food corn chaat recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
