#NAVRATRI SATVIK FOOD# Samak Pulav
#NAVRATRI SATVIK FOOD# Samak Pulav

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, #navratri satvik food# samak pulav. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Make ready Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
  2. Prepare leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Steps to make #NAVRATRI SATVIK FOOD#

Samak Pulav:

  1. Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..

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