Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, #navratri satvik food# samak pulav. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Make ready Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
- Prepare leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Steps to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..
So that is going to wrap it up with this special food #navratri satvik food# samak pulav recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!