Jamun cooler
Jamun cooler

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jamun cooler. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jamun cooler is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Jamun cooler is something that I’ve loved my whole life.

Learn How To Make Jamun Cooler Recipe and Jamun Popsicles Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Black Jamun Cooler or a sparkler is a refreshing and energizing drink. This drink is simply heavenly and it bears so many benefits.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jamun cooler using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jamun cooler:
  1. Prepare 10-12 Jamun
  2. Make ready 2 tbsp Sugar
  3. Get 2 cup Water
  4. Make ready 1/2 tsp Black salt
  5. Make ready 2 tbsp Lemon juice
  6. Make ready 10-12 Ice cubes
  7. Get Mint leaves- for garnishing

Producers of Trial By Error: The Aarushi Files. Jamun fruit is produced almost year-round in tropical and sub-tropical climates with a peak season in the summer. Jamun fruit is botanically known as Syzygium cumini and is produced on. Gulab Jamun is one of India's most popular sweet.

Instructions to make Jamun cooler:
  1. Wash the jamun and remove the seeds.
  2. Take a blender, add jamun pulps, salt, sugar, water and lemon juice and blend it.
  3. Pour the jamun cooler in the serving glass.
  4. Add ice cubes and garnish with mint leaves.
  5. Serve chilled.

These deep-fried dumplings/donuts made of In India, you would find gulab jamun at every wedding, party, birthday and festivals. The cool thing about this jamun is it has a green colour interior when you cut open the jamun. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun is a classic dessert.

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