Paneer & Vegetable sandwich
Paneer & Vegetable sandwich

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer & vegetable sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer & Vegetable sandwich is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Paneer & Vegetable sandwich is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can cook paneer & vegetable sandwich using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer & Vegetable sandwich:
  1. Make ready 4-5 cucumber slices(thinly cut)
  2. Make ready 2-3 tomato slices
  3. Take 1-2 fresh paneer slice
  4. Prepare to taste Salt
  5. Make ready to taste Black pepper

Paneer is a type of cheese indigenous to the Indian subcontinent that is called for in many Indian recipes. Paneer is versatile dairy product and used to make sweets, snacks or curry vegetables. Crumbled paneer can be used to stuff flatbreads, or used the same way you would make a tofu Shredded paneer can be dipped in a savory batter and deep-fried to make fritters. Here are a few. paneer cutlet recipe, paneer tikki recipe, paneer starter recipe with step by step photo/video. easy Lasooni Methi Paneer (or cheese in garlic curry) uses coconut milk for a light creamy taste, can be.

Instructions to make Paneer & Vegetable sandwich:
  1. Take two bread slices.
  2. Cut the edges if you like.
  3. Butter them and place the cucumber and tomato slices.
  4. Cut thin slices of fresh paneer and place them with vegetables.
  5. Sprinkle salt and black pepper as per taste
  6. Close the sandwich with another bread slice and enjoy it with tea.

Paneer is a type of soft, crumbly cheese native to India, although it is used in some In addition, since paneer has no rennet, it is safe for vegetarians to eat. Since it is made with whole milk, it is also very. Paneer is a fresh cheese common in the Indian subcontinent. It is an unaged, non-melting soft cheese made by curdling milk with a fruit- or vegetable-derived acid, such as lemon juice. It is prepared by deep-frying spicy paste coated paneer cubes.

So that’s going to wrap this up with this exceptional food paneer & vegetable sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!