Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef wet fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My beef wet fry gets its unique flavors from the quick sear it gets and then left to fry and simmer for a few in the tomato and onion sauce. The sweetness from the onions combined with the sweetness and. See great recipes for Wet fry beef, Chinese meat pie too!
Beef wet fry is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Beef wet fry is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have beef wet fry using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef wet fry:
- Prepare 1/2 kg meat
- Make ready 2 medium onions
- Prepare 3 large tomatoes
- Prepare 1 tbsp muchuzi mix
- Take Cooking oil
- Take to taste Salt
Because beef stir fry is a quick cooking process. You can use a lower grade beef. Home Recipes Beef How to Prepare Beef for Stir-fry. Flank steak is flavorful, reasonably priced, and readily available.
Instructions to make Beef wet fry:
- Dice meat and boil, make sure it is soft.
- Add cooking oil and stir. Add onions and fry until brown.
- Add salt and tomatoes mush them.
- Add royco muchuzi mix, leave it to cook.
- Serve hot with ugali.
With its intense beefy flavor, all you need to do is make sure you slice and marinate. The Asian Beef & Vegetable Stir-Fry is a delicious blend of savory flavors. Use lean beef to make this meal a quick and healthy option for any day of the week! This Kerala style beef fry / Beef Ularthiyathu is an easy and delicious appetizer or a great side-dish with rice. Beef Varattiyathu is one of the favorite dishes of Malayalees.
So that’s going to wrap it up with this exceptional food beef wet fry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!