Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, russian salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
The most famous of all Russian salads, the Olivier is often referred to as the Russian Salad. Before Soviet times, it was a lavish, French-inspired dish made with grouse, tongue, crayfish. This salad was and maybe still is the most traditional dish for the home New Year celebration for Russian people, and some other family holidays also.
Russian Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Russian Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have russian salad using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Russian Salad:
- Take Shredded Chicken (left over)
- Get 2 Apple
- Take 1 Pear
- Make ready Elbow macaroni 1 cup (boiled)
- Get 1 cup Cucumber
- Make ready 1 cup Pineapple
- Make ready 1/4 cup Cashew nuts
- Take 1/4 cup Cocktail peanuts
- Take 1 Cup Mayonnaises
- Take 1/4 cup Sour cream
- Get 3 tbsp Condensed milk
- Make ready to taste Black pepper
- Get Salt1/2 tsp (as mayonnaise has a salt)
- Take Cranberry Raisins
Technically, it's known as the Olivier Salad and there's a variation within Russia called Stolichny Salad. Vegetarian Russian salad is an Indian version of the traditional Russian salad. It is a healthy recipe and needs to be included in a staple vegetarian diet. Russian salad is prepared by combining fruits.
Steps to make Russian Salad:
- First cut the apples, pear, cucumber and pineapple in small cubes.
- In a large bowl, add all these fruits and shredded chicken and macaroni.
- Now add cashew and peanuts in it.
- Mix it well with a spoon.
- Add mayonnaise, sour cream, condensed milk, raisins,black pepper and salt.
- Mix it well.
- Refrigerate for 1 hr and serve.
Russian potato salad called Olivier became no less a symbol of New Year celebrations than a decorated Christmas tree with balls and garlands, chiming clock with indispensable innermost desire. Although different varieties of asparagus grow in the European part of Russia, dishes with this delicious vegetable do not belong to the traditional Russian cuisine. Russian Salad also known as Olivier Salad is made from parboiled vegetables and fruits mixed with a yogurt & mayonnaise based dressing and thus its flavor and texture is quite different from the normal. This traditional Russian salad has a rather interesting and unusual history because it doesn't originate from Russia, and came from abroad, though historians are not sure when exactly. Russian Salad recipe with step by step photos.
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