Pav- bhaji
Pav- bhaji

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pav- bhaji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pav- bhaji is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pav- bhaji is something which I have loved my whole life.

Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

To begin with this recipe, we must first prepare a few components. You can have pav- bhaji using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pav- bhaji:
  1. Get 4 potatoes
  2. Take 2 medium size onion
  3. Prepare 3 medium size tomatoes
  4. Prepare 2 medium size capsicum
  5. Take 1/4 cup peas
  6. Make ready 1 tablespoon garlic
  7. Get 1 tablespoon ginger, green chilli paste
  8. Get 1 tablespoon pav bhaji masala
  9. Make ready 1 tablespoon red chilli powder
  10. Get 1 tablespoon coriander seeds powder
  11. Make ready 1 tablespoon roasted cumin powder
  12. Take to taste Salt
  13. Get 3 tablespoon oil

Accompanied by warm buttery pan-toasted rolls. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Pav bhaji consists of bhaji (a thick potato, cauliflower, tomatoes, onion and capsicum based curry) garnished with coriander, chopped onion, and a dash of lemon and lightly toasted pav.

Instructions to make Pav- bhaji:
  1. Peeled potatoes and make small pieces. Add In do cooker and also add peas in small tiffin box. Allow them whistle 4 to 5
  2. Take one pan add oil when heated add Ginger green chilli paste, garlic paste and finely chopped onions
  3. When its turn pinkish add finely chopped capsicum and add tomato puree. Saute them till oils come out
  4. Now open the cooker and mashed boil potatoes and add boiled peas in it.
  5. When oil comes out in pan add masale (red chilli powder, pav bhaji masala,coriander powder and cumin powder). Mix well all masale
  6. Now add mashed potato and peas. Mixed it well and leave it for few minutes on low flame. cover the lid leave it for few minutes.
  7. Now open the lid.Bhaji is ready to serve you can serve it with pav

Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you. Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop.

So that is going to wrap it up with this special food pav- bhaji recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!