Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. My Favorite Oil Ramen Noodles (Abura-Soba) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Take 1 packet ā Yakisoba noodles
- Make ready For the sauce:
- Make ready 1 tbsp Oyster sauce
- Get 1 tbsp Sesame oil
- Get 2/3 tbsp Soy sauce
- Get 2/3 tbsp Vinegar
- Make ready 1 tsp Chicken soup stock granules
- Prepare Toppings (to taste)
- Get 1 Egg
- Take 1 Leafy vegetable
- Make ready 1 Char Siu, boiled chicken, ham, etc
- Take 1 dash Ra-yu
Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that is going to wrap this up for this special food my favorite oil ramen noodles (abura-soba) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
