Cheesy Penne in tomato salsa
Cheesy Penne in tomato salsa

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy penne in tomato salsa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Penne in tomato salsa is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheesy Penne in tomato salsa is something that I’ve loved my entire life. They are fine and they look wonderful.

Add something cheesy to your family's Italian dinner. Rigatoni or fusilli can be used in place of the penne. Try fresh mozzarella in this recipe.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy penne in tomato salsa using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Penne in tomato salsa:
  1. Prepare 1 cup penne pasta
  2. Make ready For salsa:
  3. Take 4 tomatoes
  4. Make ready 1/2 cup tomato puree
  5. Get 4 garlic cloves
  6. Prepare 1 chopped onion
  7. Make ready 2 tbsp tomato ketchup
  8. Get to taste Salt
  9. Take 2 tbsp butter
  10. Make ready 1 cup grated mozerella cheese
  11. Prepare 1 tsp pepper powder
  12. Get 1 tsp chilli flakes
  13. Make ready 1 tsp chilli powder

The tomato salsa has a fabulous mouth-feel, with the crunch of onions and capsicum, and an exciting herby flavour. The salsa and cheese are an awesome The salsa and cheese are an awesome match, made even better by a sprinkling of herbs and seasonings. Image © Foodista.com - The Cooking Encyclopedia Everyone Can Edit. Reduce heat and add veggies, mustard and salsa.

Instructions to make Cheesy Penne in tomato salsa:
  1. Boil penne for 10-15 minutes on medium flame or till soft. Drain, wash and keep aside.
  2. Heat butter in a pan. Add chopped garlic cloves and onion, saute for 2 minutes.
  3. Add chopped tomatoes and salt. Stir.Add tomato puree.Add 1/2cup water and cook for 5 minutes on low flame.
  4. Tomatoes are done, add tomato puree and tomato ketchup. Mix.
  5. Add boiled penne, add pepper powder and grated cheese.Mix well.
  6. Cook on low flame till all things mix well.
  7. Add chilli flakes. Penne are ready to serve. Serve hot.

TESTED & PERFECTED RECIPE - This restaurant-style salsa combines roasted tomatoes, onions, garlic and chile peppers with fresh cilantro and lime. The vegetables in this salsa recipe are roasted, intensifying the flavor of the tomatoes, mellowing the onions and garlic, and adding a touch of. In a small bowl, whisk the olive oil, vinegar, cumin and chipotle powder together. Place the tomatoes, jalapeños, garlic and red onions on a large baking sheet lined with foil. Pour the mixture over the veggies.

So that is going to wrap this up with this exceptional food cheesy penne in tomato salsa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!