Seekh Kebabs with mango salsa
Seekh Kebabs with mango salsa

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, seekh kebabs with mango salsa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mint and dry mango powder give a mouth watering flavour to seekh kabab. If you prefer you can use curry paste instead of the chilli paste. Hi every one Welcome to my channel Today's recipe is chicken cheese kabab and mango chuttni Hope u enjoy Please like share comment and subscribe And hit.

Seekh Kebabs with mango salsa is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Seekh Kebabs with mango salsa is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have seekh kebabs with mango salsa using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Seekh Kebabs with mango salsa:
  1. Take 150 gms mutton minced
  2. Prepare 100 gms Chicken minced
  3. Take 2 tbsp Ginger Garlic paste
  4. Take 1 tbsp onion paste
  5. Prepare 1 tbsp Red chilli powder
  6. Take 1/2 tsp Black pepper powder
  7. Take 1 tsp Coriander powder
  8. Make ready 1 tsp zeera / cumin powder
  9. Get 1 tbsp Dried Mango
  10. Get 1/2 tsp dried ginger (saunth)
  11. Get 1-1/2 tsp Cashew powder
  12. Make ready 2 tbsp cream
  13. Get 2 tbsp baisan powder
  14. Get 1 egg yolk
  15. Prepare to taste Salt
  16. Make ready For Mango Salsa
  17. Take 2 mangoes
  18. Get 1 cucumber
  19. Take 2 tbsp lemon juice
  20. Prepare Salt to sprinkle
  21. Make ready 1 Green or red bell pepper
  22. Get Fresh coriander
  23. Prepare 1 onion
  24. Prepare 2 tbsp jalapeños

Serve with salsa and lime wedges. Keyword: Beef Kebabs with Mango Tomato Salsa. Prepare the salsa: Dice the tomatoes, mango, and red onion. Add the minced coriander and mint, the grated ginger, the lemon juice, and olive oil.

Instructions to make Seekh Kebabs with mango salsa:
  1. Mix mutton and chicken minced with hands.
  2. Add ginger and garlic paste, salt, onion paste, Coriander, zeera, black pepper, dry ginger.
  3. Add egg yolk, cream, cashew powder and baisan.
  4. Mix well and refrigerate for 1/2 an hour.
  5. Skewer the kebabs onto wet skewers. Grill it and apply oil. Give coal smoke.
  6. Mango Salsa. Wash and cubed mangoes.
  7. Chopped onions and cucumber.
  8. In a bowl add mangoes, onion, fresh coriander, bell pepper, jalapeños and cucumber.
  9. Add lemon juice and salt.
  10. Serve with seekh kebabs. Enjoy……

To prepare the salsa, combine the mango, red onion, tomato and coriander and mix well. Warm the pitta bread and split, fill with Waitrose Leaf Salad with Herbs, some chopped cucumber and the mango salsa. Place a lamb skewer on top and drizzle over some minty yogurt dressing. Hey food lovers today recipe is Chicken Seekh Kabab. this is a recipe made with all fresh ingredients - fresh mint cilantro, freshly crushed daniya jeera. For the salsa, remove mango flesh from pit and dice finely.

So that is going to wrap it up with this special food seekh kebabs with mango salsa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!