Stewed Liver for Supper
Stewed Liver for Supper

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stewed liver for supper. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stewed Liver for Supper is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Stewed Liver for Supper is something which I’ve loved my whole life. They’re fine and they look fantastic.

Hi guys, thanks for coming by my channel once again. Today's i'm showing you how I cook beef liver, a very easy but delicious recipe. Similar Royalty-free Images: Liver stewed in sour cream.

To get started with this recipe, we must prepare a few ingredients. You can have stewed liver for supper using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stewed Liver for Supper:
  1. Make ready 500 g liver
  2. Get 3 tomatoes
  3. Prepare 1 onion
  4. Prepare 1 carrot
  5. Make ready leaves Coriander
  6. Take 2 cloves garlic
  7. Take Cooking oil
  8. Make ready 1 capsicum
  9. Take 1 pinch salt
  10. Get 1 beef knorr
  11. Make ready 1 tsp royco

Liver with oranges in pan on board. Liver cream stew, creamy sauce, menu concept background, top view, copy spaces. Fried liver of a rabbit. stewed chicken liver and buckwheat porridge on a white tablecloth, in retro toning. Cut liver in stewing size pieces.

Instructions to make Stewed Liver for Supper:
  1. Add the already chopped liver in a cooking pot and add salt and 1 cup of water
  2. Let it cook for 20 mins till water is diminished.
  3. Add the garlic, onion and cooking oil to the liver and let fry till well mixed
  4. Add the chopped capsicum, then tomatoes and carrots. Stir
  5. Add half cup of water to make soup. After a few minutes add the coriander leaves, royco and knorr beef.
  6. Let it simmer for 10 mins and cool.
  7. Serve with Ugali

Take the lard or butter and melt it in a stew pot. Use your best judgement and season to taste. If the liver is getting too soft to handle, you can always pop it back in the freezer part of your refrigerator for a few minutes to firm it back up. … Set up a dredge station for. Serve these chargrilled vegetables with torn buffalo mozzarella, for a lovely starter or light supper. See more ideas about Soup, Soup recipes, Recipes.

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