Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shaam savera. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shaam Savera or Dusk & Dawn, as loosely translated in English, is a signature creation of the world renowned Indian Chef Sanjeev Kapoor. Shaam Savera is a s interesting a recipe as it sounds. The paneer pikes play hide and seek in the spinach puree based gravy and is typically paired with naan as side dish.
Shaam Savera is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Shaam Savera is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shaam savera using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shaam Savera:
- Take Ingredients for balls
- Make ready 200 grams Grated Paneer
- Take 1 cup Boiled Spinach paste
- Get 2 cups Gram Flour
- Make ready 1 tsp Mint chutney
- Make ready 1 tsp Mango Powder
- Prepare 1 tsp Kitchen king Masala
- Take Oil 200 grams for frying balls
- Make ready Salt as per taste
- Make ready Ingredients for gravy
- Take 2 tbsp Fresh Cream
- Get 1 cup Tomato puree
- Get 1 cup Onion puree
- Take 1 tbsp Chopped Capsicum
- Take 1 tbsp Cashewnut and watermelon seeds paste
- Prepare 1 tbsp Red Chilli powder
- Get 1 tbsp Cumin and coriander powder
- Prepare 2 tbsp Oil
- Get 1 tsp Kasuri Methi
- Get 1 tbsp Butter
- Prepare 1 tsp Kitchen king Masala
Mehdi Hassan woh shaam dhali woh zulf teri lehraayi. Mehdi Hassan yaheen apni shaam kar loon. Spinach koftas stuffed with cottage cheese, cooked in a special tomato sauce. Dial for help: 'Savera' initiative ushers in new dawn for elderly.
Instructions to make Shaam Savera:
- Take a bowl and mix spinach,gram flour,mint chutney,mango powder,kitchen king masala,salt and mix it well. Make flatten balls of it. Now fill grated paneer in it and make balls of it.
- Now deep fry all the balls till it turns in to golden brown and crispy. Now heat oil in a pan. Add onion puree to it. And saute till it becomes golden brown in colour. Now add tomato puree to it.
- Add capsicum,red chilli powder,salt,cumin coriander powder,cashewnuts and water melon seeds paste,kitchen king garam masala to it. Mix it well and close the lid and let it cook for 5 minutes on low flame. Now off the gas.
- Add fresh cream,butter and kasuri to it. Take a bowl pour gravy in it Then after cut spinach balls from the middle and put it on gravy.
- Our delicious,mouthwatering shaam Savera sabji is ready now. Serve it with roti paratha or naan and enjoy this scrumptious dish.
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So that is going to wrap it up for this exceptional food shaam savera recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
