Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses
Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, flower shaped appetizers! easy cured ham and cream cheese roses. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses is something which I’ve loved my entire life. They are nice and they look fantastic.

Flower shaped ham and cheese appetizer. Ham and cream cheese roll ups are a super easy appetizer and one of our My family loves these ham and cream cheese roll ups as-is but sometimes I like to mix things up a bit. Makes the cream cheese easier to spread.

To get started with this recipe, we must prepare a few components. You can cook flower shaped appetizers! easy cured ham and cream cheese roses using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses:
  1. Take 4 slice Cured ham
  2. Make ready 4 tsp Cream cheese
  3. Prepare 1 dash Rainbow pepper or black pepper
  4. Make ready 1 Basil dressing

Sandwiches with cream cheese and jamon. Plateful of Serbian Appetizer Meze with Pita Bread and Tomato on very old Wooden. So, I created some colorful flower shaped appetizers to share with you today. Each baked cup is made from a flower shaped egg roll wrapper and is filled with creamy goat cheese and roasted red pepper pesto.

Instructions to make Flower Shaped Appetizers! Easy Cured Ham and Cream Cheese Roses:
  1. Place a slice of cured ham on a cutting board, and cut into half diagonally as shown.
  2. Place the wider one on the right side, and overlap with the other piece about 5 mm. * Put the slice with the fat on the outside edge on the right.
  3. Fold the top of the ham towards the back a little. Place a small portion of cream cheese on the left edge of the ham with a butter knife, and spread out thinly.
  4. Roll up the ham and cheese loosely from the left. The cheese should be spread so that there is less on the right side.
  5. There's no need to secure the roses from unraveling. Open up the petals gently, and it's done. Make the other 3 roses in the same way.
  6. Here I garnished with coarsely ground pepper in the center of the roses, and added a basil leaf. The recipe for All-purpose Basil Dressing it at. - - https://cookpad.com/us/recipes/171538-all-purpose-basil-dressing-for-salads-or-marinades
  7. For drinking appetizers, hors d'oeuvres or in bentos. Ham and egg roses -. - - https://cookpad.com/us/recipes/171901-flowers-for-bento-ham-and-egg-roses-an-easy-bento-item
  8. For drinking appetizers, hors d'oeuvres or in bentos. Ham and cheese roses -.

They are decorated with a sprig of Italian parsley and a dot of basil pesto. This delicious boneless, salt cured Virginia ham is fully cooked and needs no further preparation or cooking. Virginia Gourmet Petite Country Ham is no ordinary supermarket ham. It is Artisan quality, and dry cured the way the Colonists did at the time our country was founded. These ham and pickle roll ups are so ridiculously easy but my kids LOVE them… and I loved them when I These are also perfect for a quick last minute appetizer (think football season) or finger food for Sometimes I will just use ham (or turkey), cream cheese and jalapeno jelly to switch things up.

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