5 Minute Seasonal Eggplant Side Dish
5 Minute Seasonal Eggplant Side Dish

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 5 minute seasonal eggplant side dish. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice. Take out the steamed eggplant and transfer to a cutting board. Gaji namul is a sidedish made with eggplants.

5 Minute Seasonal Eggplant Side Dish is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. 5 Minute Seasonal Eggplant Side Dish is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 5 minute seasonal eggplant side dish using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 5 Minute Seasonal Eggplant Side Dish:
  1. Take 2 Eggplant - small Japanese type
  2. Take 1 and 1/2 tablespoons Mentsuyu (concentrate)
  3. Prepare 1 tbsp Apple vinegar (or grain vinegar)
  4. Take 1 Bonito flakes

Transfer to a bowl to cool. Add all remaining ingredients and gently toss everything together. Steamed Eggplant Side Dish (Gaji Namul). A great side dish to any Korean meal, steamed eggplant is gently tossed with an aromatic sauce.

Steps to make 5 Minute Seasonal Eggplant Side Dish:
  1. Remove the eggplant stems, wash well, and wrap each one tightly with plastic wrap. Place two pairs of wooden chopsticks on a plate, place the eggplants across the chopsticks, and microwave for 2 minutes 30 seconds at 700 W.
  2. Mix the sauce and vinegar while you wait.
  3. Slice the eggplant into bite-sized pieces, mix in the sauce, and top with lots of bonito flakes to finish.
  4. Enjoy while piping hot or once chilled.

Once the eggplant is steamed, allow to cool for a few minutes. Eggplant is a polarizing food — you either love it or you hate it. This is an extremely popular Indian dish, which is also quite healthy and tasty to boot. This gives it a smoky flavor. Fresh eggplant recipe combines eggplant with Italian seasoned tomatoes for a simple yet flavorful side dish.

So that’s going to wrap it up for this special food 5 minute seasonal eggplant side dish recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!