Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried rice (breakfast style). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
While fried rice is Asian in its history, at its core it's an easy technique that turns a handful of leftover ingredients into something comforting and fresh-tasting. There are no hard-and-fast rules — all you need is some cooked rice and some imagination. That's where this breakfast-inspired fried rice.
Fried Rice (Breakfast Style) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fried Rice (Breakfast Style) is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook fried rice (breakfast style) using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice (Breakfast Style):
- Get 1/2 tbsp Butter
- Prepare 1 each Egg
- Prepare 1/2 each Green onion (diced)
- Prepare 1 each Turkey sausage patty (diced)
- Make ready 3/4 cup Cooked Brown rice
- Take 6 dash Black pepper (to taste)
- Get 6 dash Soy sauce (to taste)
- Take 1/4 cup Salsa (slightly heaping)
Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert. Cooking fried rice is easy, tasty and with a wide margin of error. You may wonder why I write such a simple recipe in great detail in this post. Some of that flied lice baby.
Steps to make Fried Rice (Breakfast Style):
- I didn't measure these ingredients when I threw this together, but the above estimates should work out pretty well. If in doubt on an ingredient, use a little more or less depending on your taste. This made about a two cup serving.
- Prepare turkey sausage patty. I used a frozen brand and microwaved it long enough to be able to chop it up easily. Feel free to use beef or pork, any flavor, if you prefer.
- If rice is leftover and cold, I might recommend warming it in the microwave for 15 to 20 seconds.
- Over medium heat, melt butter in small frying pan/skillet.
- Lightly beat egg and add to pan with melted butter (to scramble). Cook to approximate desired doneness.
- You could also warm the salsa(I used medium salsa), but I actually just poured some in from a refrigerated jar without measuring or warning.
- Add all remaining ingredients (diced green onion, diced sausage patty, rice, pepper, soy sauce, and salsa) and heat through.
- Transfer contents of pan to bowl, plate, or tortilla and enjoy!
Bring water and rice to a boil in a saucepan. Add rice to pan with bacon fat and toast the rice over medium-high heat, stirring often to evenly coat the grains in the bacon fat. When the rice is beginning to crisp, push the rice to one half of the pan, then add the eggs. This Breakfast Fried Rice is super simple to make, with just a few ingredients. I'm a pretty big fan of Asian inspired breakfasts, kinda these Asian style Crispy Hash Browns, or this Thai Green Curry Shrimp & Grits.
So that is going to wrap this up with this exceptional food fried rice (breakfast style) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
