Wet fry beef with vegetables (kunde)#4weekschallenge
Wet fry beef with vegetables (kunde)#4weekschallenge

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, wet fry beef with vegetables (kunde)#4weekschallenge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Wet fry beef with vegetables (kunde)#4weekschallenge is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Wet fry beef with vegetables (kunde)#4weekschallenge is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have wet fry beef with vegetables (kunde)#4weekschallenge using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wet fry beef with vegetables (kunde)#4weekschallenge:
  1. Prepare 1/2 kg beef
  2. Get 1 tomato
  3. Make ready 2 onions
  4. Get Spices (optional)
  5. Get 2 punch kunde
  6. Take Salt
  7. Make ready Oil

Feel free to substitute other vegetables. This recipe for Chinese stir-fry beef with three vegetables features an interesting contrast of textures and flavors that pleases both kids and adults. Beef Stir Fry is one of my favourite Stir Fry recipes. This recipe is an Asian inspired recipe with Soy sauce and Sesame Oil incorporated.

Instructions to make Wet fry beef with vegetables (kunde)#4weekschallenge:
  1. Wash meat,boil till tender.
  2. Fry in little oil,add one chopped onion, continue frying till is brown,add in the tomatoes and salt,stir and cover,let it simmer for few minutes, remove from heat,set aside.
  3. Prepare the vegetables,boil them for 5 mins,set aside.
  4. Fry the remaining onion in oil,add the vegetables, stir and cover for 3 mins, remove from heat and serve with your prepared beef.enjoy with your favourite starchl served mine with ugali.

We will be incorporating Vegetables as well, you do not need to use the exact vegetables the recipe calls for, feel free to pick and choose your preferred vegetables. Keyword: beef, soy sauce, steak, stir fry, vegetable. Add the vegetable to the wok and toss quickly to coat with beef juices and oil. Add the crushed garlic and cook for several minutes. In a small bowl mix the stock and cornstarch.

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