Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, wet fry fish#4weeks challenge. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wet fry fish#4weeks challenge is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Wet fry fish#4weeks challenge is something that I have loved my whole life.
Join me in preparing an amazing African dish known as "WET FRY". It's basically fried fish (you purchase it fried, or fry it at home; I purchased). HOW TO PREPARE WET FRY FISH.
To begin with this recipe, we must first prepare a few components. You can cook wet fry fish#4weeks challenge using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wet fry fish#4weeks challenge:
- Make ready Milk
- Take Tomato
- Prepare Tomato paste
- Make ready Cooking oil
- Make ready salt
- Make ready Lemon
Find fish fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. While fish usually falls in the "healthy food" category, sometimes there is nothing better than a delicious piece of fried fish. Since a wet beer-batter won't stick to a wet fish, first dip the fish in a seasoned.
Steps to make Wet fry fish#4weeks challenge:
- Put oil in a frying pan and add onions
- Add tomatoes
- Add tomato, tomato paste and milk all together
- Mix the and let steam for 10min
- Place your fish in the plate and pour you sous.serve while its hot
Looking for a simple fish fry recipe to cook your catches? Christmas eve we generally fry up some beer battered fish. This year, I wanted to try to use an air fryer, does anyone know if you can put a batter in an air fryer? Pan-frying fish is one of the most delicious ways to cook any non-fatty fish. The coating protects the flesh from direct heat and helps keep the fish moist, while also providing a browned and crispy or.
So that is going to wrap this up for this special food wet fry fish#4weeks challenge recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!