Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, palong saager bora. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Palong saager bora is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Palong saager bora is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook palong saager bora using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palong saager bora:
- Prepare 2/3 bowl chopped spinach leaves
- Make ready 2 tablespoons besan
- Make ready 1/2 teaspoon turmeric powder
- Take 1 teaspoon red chilli powder
- Make ready 1/2 teaspoon black pepper powder
- Get 1 teaspoon garam masala powder
- Prepare 1/2 teaspoon chaat masala
- Get 1 tablespoon curd
- Get 1/2 teaspoon baking soda
- Take 1/2 bunch chopped coriander leaves
- Take As needed oil
- Prepare To taste salt
- Make ready 1/4 tsp. hing / asafoetida
- Make ready As needed cucumber,onion,tomato slices for presentation
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Instructions to make Palong saager bora:
- Wash adding water before cutting all ingredients,then put all ingredients to the bowl, mix all ingredients well,don't not to adding water.
- Make a dough and make balls from the dough,and shallow fry in hot oil.
- Yummy healthy palong saager bora is ready for serving.
THIS IDEAL BREWING TEMPERATURE REFLECTS OUR PHILOSOPHY OF CREATING.
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