Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, wet fry matumbo #4weekchallenge#. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.
Wet fry matumbo #4weekchallenge# is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Wet fry matumbo #4weekchallenge# is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have wet fry matumbo #4weekchallenge# using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wet fry matumbo #4weekchallenge#:
- Prepare 500 g matumbo
- Get 1 tspn paprika
- Make ready 1 tspn blackpepper
- Get 1 tspn thyme
- Take 1 bay leaf
- Take Pinch rosemary or one twig fresh rosemary
- Get 1 large onion
- Prepare 2 medium tomatoes
Matumbo is not a new term in most Kenyan homes. The perfect recipe for a hardworking Kenyan like you is this delicious Matumbo Wet Fry. Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast. Matumbo wet fry is often served with.
Instructions to make Wet fry matumbo #4weekchallenge#:
- Add all the spices and matumbo in a pot with water and boil till tender adding water if need be
- Drain the broth. Cut your tripe (if not present cut) fry onions and tomatoes. Add enough salt. Add back the matumbo and reminder of the broth and cook under medium heat
- Cook till the broth reduces to desired amount. Serve hot with ugali.
Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. Matumbo TripeUgali And Sukumawiki Darma Gourmet. Home Octoberpicks Matumbo wet-fry and chapati. Served with chips, chapati, ugali or rice. Matumbo wet fry is often served with Ugali.
So that is going to wrap it up with this special food wet fry matumbo #4weekchallenge# recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
