Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pav bhaji. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed If you have never had pav bhaji in your life, you are seriously missing out!
Pav Bhaji is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pav Bhaji is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pav bhaji using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Pav Bhaji:
- Make ready 2 Boiled Potato medium size
- Prepare 1 cup Carrot
- Take 1 Cup Capsicum
- Take 1 cup Matar (peas)boiled
- Get 1 cup Onion
- Take 1/2 cup Beans
- Prepare 1 cup Cauliflower
- Get 1 Tomato large
- Take 2-3 tbsp Butter
- Make ready 2 tbsp Ginger garlic paste
- Prepare 1 tbsp Green chillies
- Get 1 tbsp Cumin seeds
- Take 1 tbsp Cumin powder
- Prepare 1 tbsp Pav bhaji masala
- Prepare 1/2 tbsp Turmeric powder
- Make ready To taste Salt
Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
Steps to make Pav Bhaji:
- Take a cooker and add all the veggies and cook it together.
- Give it 3-4 whishtles.
- Now the vegetables are cooked. Take a kadai and heat butter to it.
- Now add cumin seeds and let it crackle.
- Add sliced onions to it. Fry until it turns golden brown.
- Add ginger garlic and green chilliy paste to it.
- Fry it for sometime.
- Add turmeric powder and cumin powder to it.
- Now add all the cooked vegetables to it and boil it for sometime.
- Add salt to it and mix it altogether.
- Add pav bhaji masala and give it a boil.
- Turn off the gas and garnish it with coriander leaves.
- Serve it with pav.
Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors.
So that is going to wrap it up with this exceptional food pav bhaji recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
