Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cucumber raita. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cucumber raita is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cucumber raita is something that I have loved my whole life. They are nice and they look wonderful.
Cucumber raita recipe With step by step photos - Cucumber raita Is yet another very simple and easy side dish Now coming back to the Cucumber raita, all you need are some cucumbers, curd, and. Cucumber and mint make an amazingly refreshing salad when stirred together with Greek yogurt View image. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices.
To begin with this recipe, we must prepare a few components. You can cook cucumber raita using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cucumber raita:
- Get 1 bowl curd
- Get 1/2 bowl grated cucumber
- Get to taste salt
- Get as needed garam masala
- Take 1 tsp roasted cumin seeds
Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs. Cucumber raita is a delicious cooling agent from Indian spices.
Instructions to make Cucumber raita:
- Take a big bowl add curd and blend it nicely.
- Now add grated cucumber and salt,garam masala in it and stir well.
- Now pour it in a serving bowl and garnish with roasted cumin seeds.
Though cooling may be the intention of raita, it is also perfectly delicious served alone or with flatbread or chips. Cucumber Raita - a cooling, refreshing yogurt-based side dish to serve with hot and spicy Indian food. Cooling, creamy, minty cucumber raita is the quintessential accompaniment to Indian curries. A simple authentic Raita Recipe- an Indian yogurt sauce with cucumber, mint and cilantro. There are many variations in India and many other kinds of Raita, not just Cucumber Raita, but here is a basic.
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