Mini Wagon Wheel Pasta Salad
Mini Wagon Wheel Pasta Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mini wagon wheel pasta salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fun Piccolini® Mini Wheels pasta surrounded by red peppers, crumbled feta, black olives, capers and garlic with a dash of lemon and chili pepper. Transfer Piccolini¿ Mini Wheels to a large bowl. Season to taste with salt & pepper.

Mini Wagon Wheel Pasta Salad is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mini Wagon Wheel Pasta Salad is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mini Wagon Wheel Pasta Salad:
  1. Make ready 1 (16 ounce) package mini wagon wheel pasta (or any other pasta shape you have)
  2. Get 1 cup shredded carrots (raw)
  3. Take 2/4 cups sweet pickle relish (plus just a little extra)
  4. Take 3 teaspoons onion salt
  5. Prepare 1 cup mayonnaise
  6. Prepare 1 cup sour cream
  7. Get 2/4 cups milk
  8. Prepare 1/2 teaspoon black pepper
  9. Prepare 1-2 teaspoons white vinegar

But instead of using greens as my base, I use hearty ingredients like pasta, beans, quinoa, and grains that will hold up well the next day. Try this Wagon Wheel Pasta Salad recipe, or contribute your own. To make dressing, combine oil, vinegar, mustard, garlic and lemon juice and season to taste with salt and pepper. To make salad, cook pasta in boiling salted water until al dente.

Instructions to make Mini Wagon Wheel Pasta Salad:
  1. Bring water to a boil in a large pot, add salt to water…..
  2. Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
  3. Put drained wagon wheels back into pot…..
  4. Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
  5. If needed, add just a little bit extra milk before serving, stirring well….. 🙂
  6. Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!

Wagon wheel pasta, called "ruote" or sometimes "rotelle" in Italian, is a popular cut for kids and picky eaters. Wagon wheel pasta is best paired with oil-, dairy- or smooth tomato-based sauces.. BRING a large pot of water to a boil. SPREAD pasta on a cookie sheet or baking tray to cool. This will be a salad that comes with me to every family party!!!!

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