Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dhokla e salsa. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dhokla e salsa is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Dhokla e salsa is something that I have loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook dhokla e salsa using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dhokla e salsa:
- Prepare 1/2 cup Sooji
- Make ready Gram flour-1cup
- Take 1 cup Curd
- Get to taste Salt
- Make ready 1 tsp Ginger garlic paste
- Prepare 1/4 tsp Turmeric powder
- Get 1 tbsp Lemon juice
- Take 1/4 cup Water
- Make ready 1 tsp Eno salt
- Prepare for salsa
- Make ready 1 tbsp Chopped capsicum
- Get 1 tbsp Onion chopped
- Prepare 1 tbsp Chopped tomatoes
- Get 1/2 tbsp Chopped green chilli
- Get 1 tbsp Chopped coriander leaves
- Get 1/2 tsp Soya sauce
- Make ready 1 tsp Red chilli sauce
- Take 1 tsp Sugar
- Take 1 tsp Vinegar
- Take 2 tbsp Tomato ketchup
- Take to taste Salt
Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your destination! Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Khaman Dhokla. This site uses cookies and affiliate links.
Instructions to make Dhokla e salsa:
- For salsa- mix.all veggies in a blender or food processor and pulse until just chunky now add,soya sauce, chilli sauce, vinegar, green chilli, tomato ketchup, corrinder leaves and salt and mix well
- Take curd and water in a bowl.add salt,sugar and turmeric powder mix them together.now add garam flour,rava and make in to a smooth batter leave it to sit for 10mins
- After 10minutes add ginger garlic paste,and lemon juice and mix well
- Now just before you steam add in the eno fruit sait and mix and mix.pour it immediately in the grease tray and put in to the steamer
- Steam it for 15-20mins or till a tooth pick inserted comes out clean now 20mins remove the dhokla from the steamer and set aside
- Now pour this salsa on the top of the dhokla
- Dhokla-e-salsa is now ready to serve
When the dhokla is steaming, make the green chutney. THE CHEF and HER KITCHEN: Moong Dal Corn Dhokla Recipe The Source for all of salsa dance moves. Wanted to know how to salsa? Need a remainder of your salsa dance class? this is an encyclopedia of all moves including videos and descriptions for quick.
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