Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chatakedar triangles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chatakedar triangles is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chatakedar triangles is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chatakedar triangles using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chatakedar triangles:
- Take 1 cup oats flour
- Make ready 1 big onion
- Get 1 big tomato
- Prepare 2 green chillies
- Prepare 1/2 inch ginger grated
- Prepare 1/4 tsp turmeric powder
- Prepare 1/2 tbsp kashmiri red chilli powder
- Get 1/2 tbsp coriander cumin powder
- Prepare 1/3 cup coriander leaves
- Prepare 1/2 cup curd
- Prepare 1 cup water
- Prepare To taste Salt
- Take 1/4 tsp garam masala
- Take Some Oil for greasing
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Instructions to make Chatakedar triangles:
- First grind oats and make powder,then in a bowl take one cup of oats, then add finally chopped veggies,chillies,grated ginger and all dry spices mix it well now add curd slowly slowly add water and make chilla type batter mix it very well now lastly add coriander leaves and mix it very well.Now heat the tava and make a chilla.Grease with oil and Cook both sides until it become golden brown enjoy with chilled curd or achaar.
- Please add water slowly slowly.We don't want very lumpy batter.you can choose vegetable which you like if you use garlic then add into this.
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So that’s going to wrap this up for this special food chatakedar triangles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
