Fried Rice (Cha-han)
Fried Rice (Cha-han)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rice (cha-han). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice (Cha-han) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Fried Rice (Cha-han) is something that I have loved my entire life. They are fine and they look wonderful.

Chahan (Japanese: チャーハン/炒飯, Hepburn: chāhan), also known as Yakimeshi (Japanese: 焼飯), is a Japanese fried rice dish prepared with rice as a primary ingredient and myriad additional ingredients and seasonings. JAPANESE FRIED RICE "CHA HAN" RECIPE - チャーハンのレシピ - Cooking with Chef Dai Chef Dai demonstrates how to make this simple, yet moreish home cooked recipe. She really uses chashaorou (chaashuu) but I don't know the word in English, but she said Bacon is okay too.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice (cha-han) using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried Rice (Cha-han):
  1. Get 2 onions
  2. Make ready 1 carrot
  3. Take 2 leeks
  4. Prepare 2 pieces garlic
  5. Take 4 slices bacon
  6. Take 2 eggs
  7. Prepare 2 tbs sesame oil
  8. Make ready 1/2 chicken bouillon
  9. Take 2 tbs light soy sauce
  10. Take 2 cups cooked rice
  11. Take to taste salt
  12. Prepare to taste black pepper

They call this in japan is "Chahan"so stay tune. I love having 'chahan' or fried rice in Japanese restaurants so decided to make my Using short grain rice, like Japanese rice, plays a big role in this because it's sticky unlike. Enjoy the Japanese fried rice dish Chahan with Char Siu (Chinese barbecued pork), egg and lots of spring onion leaves. Cha Han is the Japanese version.

Steps to make Fried Rice (Cha-han):
  1. Wash all vegetables and cut in small pieces
  2. Put sesame oil and garlic on frying pan. Heat them until you smell garlic
  3. Add bacon and fry for a few minutes
  4. Add onion, carrot, chicken bouillon, salt and black pepper and keep frying for more a few minutes. When it becomes ready, take them out from the frying pan and leave on a plate.
  5. Add a bit sesame oil on the same frying pan and heat it well. After that, add beaten eggs.
  6. Mix egg gently
  7. Before egg become hard, add cooked rice and fry well
  8. Add the vegetables and mix well
  9. Add leeks and mix.
  10. When all ingredients are mixed well, add soy sauce around rice and mix well.

This was one of my dad's specialties when I was growing up. It was always a treat and still is when he makes it. Chahan recipe - Japanese fried rice. Izakaya Seki chef Hiroshi Seki makes fried rice look simple, but the combination and quality of the ingredients are crucial. Chahan is the name for Japanese fried rice dishes consisting of cooked rice that is stir-fried with eggs, sauces, and vegetables such as peas, green onions, and carrots.

So that’s going to wrap it up for this exceptional food fried rice (cha-han) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!