Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pasta with tuna. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pasta with Tuna is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Pasta with Tuna is something that I’ve loved my entire life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To begin with this recipe, we have to prepare a few components. You can cook pasta with tuna using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta with Tuna:
- Make ready 1-2 Tbsp olive oil
- Prepare 1 small chopped onion
- Take 1/2-3/4 cup chopped baby carrots
- Take 1/2-3/4 cup chopped celery
- Get 1-2 jalapeno peppers seeded and sliced (optional)
- Make ready 1-6 ounce can tuna
- Prepare 1-28 ounce can diced tomatoes
- Get 1/2 can tomato paste
- Take 1 Tbsp sugar
- Prepare 1 tsp salt
- Get 1/2 tsp oregano
- Make ready 1 tsp basil
- Take Pasta of choice
- Get Parmesan cheese (optional)
- Take Crushed red peppers (optional)
This easy recipe for Tuna Pasta with Olives in tomato sauce is made with ingredients from your Quick, easy, and absolutely delicious, this recipe makes a pasta in tomato sauce using canned tuna. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about. Your standard pasta salad recipe is getting a refresh.
Steps to make Pasta with Tuna:
- Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
- When vegetables are crisp tender, add tuna to pan and saute a bit longer.
- Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
- Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
- Enjoy!
Light, tangy, and flavorful, this tuna pasta salad is an easy Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon. But like all children of immigrant families, mom had a cheap solution for times like this: pasta with tuna. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! In a large pasta bowl, break up the tuna. When the pasta is al dente, drain and transfer to the bowl with the tuna.
So that’s going to wrap this up with this exceptional food pasta with tuna recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
