Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, toasted bread, egg with sardine sauce, baked beans with sausage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Toasted Bread, Egg with Sardine Sauce, Baked Beans with Sausage is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Toasted Bread, Egg with Sardine Sauce, Baked Beans with Sausage is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook toasted bread, egg with sardine sauce, baked beans with sausage using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Toasted Bread, Egg with Sardine Sauce, Baked Beans with Sausage:
- Prepare 1.4 slices bread. 2. Butter. 3. Eggs. 4. Sardine. 5. Sausage
- Make ready 6 . Baked beans 7. Salt. 8. Fresh tomatoes and pepper
- Prepare 9 . Groundnut oil. 10. Know Cube. 11. Onions
Instructions to make Toasted Bread, Egg with Sardine Sauce, Baked Beans with Sausage:
- Butter both sides of the slices of bread, place in a toaster and toast.
- Break the eggs, add the sardine, add salt, know cube and stir.
- Add groundnut oil in a pan. Add chopped onions. Add the chopped fresh pepper and tomatoes. Add the eggs and sardine and fry
- Add pepper, salt, little grinded dry pepper to the sausages. Heat the oil and fry
- Sieve the baked beans
- Serve the toasted bread, egg and sardine sauce, sausage, baked beans with a sweet hot cup of tea
So that’s going to wrap this up for this exceptional food toasted bread, egg with sardine sauce, baked beans with sausage recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!