Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tamarind drink. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Though tamarind itself is native to Africa and most often used in Indian cuisine, tamarind water is a popular drink mainly in Latin America. The flavor is so beloved that commercially produced. Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic.
Tamarind drink is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Tamarind drink is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tamarind drink using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind drink:
- Get 1 handful tamarind seeds
- Get 1 small fresh ginger
- Get 1 tspn grounded cloves
- Make ready 1 handful mint leaves
- Take Some lemon grass (optional)
- Get 2 cups sugar
- Prepare 1/2 cucumber grated
Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. Tamarind drink made of tamarind pulp and simple syrup is simple to make and so refreshing! See more ideas about Tamarind, Tamarind drink, Tamarind recipes. Ramadan drinks, sweet tamarind and qamar el deen.
Instructions to make Tamarind drink:
- Clean/wash ginger,mint leaves,lemon grass.
- Add everything in a pot and boil except the sugar & cucumber.
- Strain with some cold water, add sugar,cucumber & ice cubes if desired or cool in the fridge.
- Garnish with some mint leaves or cucumber.
Many of you, my wonderful readers and followers asked me about. Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity. The flavor of tamarind is tart and seductive, making for an intriguing summertime quencher in Tart-Sweet Tamarind Drink. Place the tamarind pulp in a ovenproof mixing bowl and pour boiling water over it. Cover and allow to stand several hours or overnight.
So that is going to wrap it up for this special food tamarind drink recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
