Rendang Beef (Indonesian Food)
Rendang Beef (Indonesian Food)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rendang beef (indonesian food). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rendang Beef (Indonesian Food) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Rendang Beef (Indonesian Food) is something that I’ve loved my whole life. They’re nice and they look fantastic.

Authentic beef rendang recipe from Minangkabau, Indonesia. You can recreate this world's best food at home by following this step-by-step recipe. Do you know what the world's best foods are?

To get started with this recipe, we have to prepare a few components. You can have rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rendang Beef (Indonesian Food):
  1. Make ready diced fresh beef
  2. Get coconuts milk
  3. Get onions
  4. Take garlic
  5. Take Ginger
  6. Take turmeric
  7. Make ready Red chilli
  8. Get Cayannes (Optional)
  9. Get ts Coriander seeds
  10. Make ready Salt
  11. Get Sugar
  12. Prepare Bay Leaves
  13. Make ready Lemongrass

This Beef Rendang recipe is from a payroll lady at a company I used to work for. Unlike many curries, Beef Rendang is a dry curry which means there is not loads of sauce. The heat was a bit much for some and perfect for others. Love Indonesian food and this is really special.

Steps to make Rendang Beef (Indonesian Food):
  1. Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
  2. Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
  3. Add the diced fresh beef into the pan
  4. Add the bay leaves and lemon grass
  5. Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.

Rendang Sapi is one of the most popular dishes from Padang, West Sumatra. Padang is known by their delicious meals made from coconut milk. You can make it spicy or mild, depend how you like it. I like it because the taste is really strong and aromatic. However, it takes a bit longer time to cook so.

So that’s going to wrap this up with this special food rendang beef (indonesian food) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!