Pesarettu Coleslaw Sandwich
Pesarettu Coleslaw Sandwich

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pesarettu coleslaw sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pesarettu Coleslaw Sandwich is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Pesarettu Coleslaw Sandwich is something that I’ve loved my whole life.

Veg Coleslaw Sandwich Recipe with stepwise photos. These are quick to prepare sandwiches with veg coleslaw. Makes for a good light breakfast or brunch.

To begin with this particular recipe, we must first prepare a few components. You can cook pesarettu coleslaw sandwich using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pesarettu Coleslaw Sandwich:
  1. Take For sandwich
  2. Make ready 1 cup whole mung
  3. Take 1 tbsp rice
  4. Take 1 green chilli
  5. Prepare 1 inch ginger
  6. Make ready to taste Salt
  7. Take 1/2 tsp eno
  8. Get 1 tsp ghee
  9. Take Coleslaw
  10. Take 1 cup chopped cabbage, carrot and onion
  11. Take 1 tbsp Mayonise
  12. Make ready 1 tsp black pepper powder
  13. Prepare to taste Salt

Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. Calorie and nutritional information for the recipe Coleslaw Sandwich. BBQ Sauce For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl.

Steps to make Pesarettu Coleslaw Sandwich:
  1. Wash mung and rice and soak for 5-6 hours.
  2. Add ginger and green chilli and grind it nicely.
  3. Add salt to grinded paste.
  4. Chop cabbage, onion, carrot in a chopper. You can add your choice of veggies here or can add any choice of your filling. Add salt, pepper and mayo to chopped vegetables. Mix well.
  5. Add eno to Pesarettu batter. Grease sandwich toaster with ghee. Ghee enhances taste. Add Pesarettu batter to sandwich toaster.
  6. Add coleslaw over it. A cheese slice dropped here becomes hot favourite with kids.
  7. Cover it with Pesarettu batter.
  8. Cover and cook until done on both sides. Time varies as per toaster. But mostly it's done in 3-4 minutes.
  9. Enjoy this healthy and heavenly snack as breakfast or evening snack.

Season with salt and pepper to taste, then set the coleslaw aside. Add another slice of bread on each sandwich and garnish them with a pickle on a wooden skewer that gets skewed into each. Here is a delicious sandwich, packed with scrumptious coleslaw salad. Cheese slices and some extra mayonnaise on the bread make the Coleslaw Sandwich a luscious treat to sink your teeth into. A classic coleslaw used for topping pulled pork sandwiches.

So that is going to wrap it up for this special food pesarettu coleslaw sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!