Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bhendi rai. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bhendi Rai is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bhendi Rai is something which I have loved my entire life.
Bhendi rai is the odia dish which means lady's finger in mustard gravy. Bhindi Sarson Masala is among the popular summer recipes. There are a lot of ways in which bhindi/okra/ladyfinger can be prepared. ଆମ ଓଡିଆ ଘର ର ଟେଷ୍ଟି ଭେଣ୍ଡି ରାଇ/ବେସର୍
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bhendi rai using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bhendi Rai:
- Prepare 250 grams ladies finger
- Get to taste Salt
- Get 1 tsp turmeric powder
- Get 1 tbsp mustard seeds
- Take 2 green chillies
- Take 1 tsp cumin seeds
- Take 2 tbsp mustard oil
- Get 1 strip curry leaves
- Make ready 2 tbsp jaggery
- Take 1 tbsp tamarind pulp
- Take 1 3/4 cup water
- Get 1 tsp panch fodan
I was searching for a bhendi masala recipe for a long time. will give it a try soon. Bhendi Jaipuri Recipe, Okra & Bhendi sukhi sabji, How To Make Bhendi Jaipuri Recipe. Bhendi Jaipuri is an awesome dish from the Rajasthani cuisine that has rubbles of. Today I will make okra stir fry( bhendi bhaja).
Instructions to make Bhendi Rai:
- Wash and cut the ladies fingers 1/2" inch size. Grind the cumin seeds and mustard seeds like fine paste.
- Heat oil in a kadai add panch fodan,chilli and curry leaves when crackling then add ladies finger, salt, turmeric powder mix it. Cover and cook for 5 minutes on slow flame, occasionally stirring it.
- Then add jaggery and tamarind pulp again cook for 2 minutes on slow flame then add mustard paste mixture and water cook for 5 minutes. Cover and keep aside for 3 minutes. Then serve hot with rice.
So, learn the step-by-step procedure of this delicious dish made by me. A short video on How to make #Odia Authentic #Bhendi Ambula Rai easily..ଲ ଝୋଳ Handishala ଓଡ଼ିଆ ଆମ୍ବିଳ (କାଞ vegetables Tangy Recipe western odisha famous dish Odia Bhendi tarkari Poi chingudi rai is an authentic Odia dish.
So that’s going to wrap this up with this special food bhendi rai recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
