Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lentil soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentil soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lentil soup is something that I’ve loved my entire life.
Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lentil soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lentil soup:
- Prepare 2 cups brown lentils, washed and drained
- Make ready 3 medium onions, cut into small cubes
- Take 3 tablespoons olive oil
- Get 1 teaspoon cumin
- Get 1 teaspoon black pepper
- Make ready 2 teaspoons salt
- Prepare For serving: optional
- Take 1 loaf pita bread, roasted
- Get 4 tablespoons lemon juice
Lentil Recipes, Lentil Soup, or Pasta with Lentils (with secret ingredient) How to Make! For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils.
Instructions to make Lentil soup:
- In a saucepan, on medium heat, put the lentils and onions with 9 cups of water.
- Stir lentils and onions from time to time. When the water starts to boil, lower the heat and cover the saucepan. Leave to cook for 40 min.
- When lentils are cooked, add in the salt, cumin and black pepper and stir. Remove pan from heat.
- Pour the lentil and onion mixture in a food processor and blend until you get a smooth and thick mixture.
- Pour back the mixture in the saucepan. Put on medium heat. Stir the ingredients while adding the olive oil and leave it to simmer for 5 more minutes.
- Serve the lentil soup immediately.
- A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served.
If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually won first prize when she entered it at a. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon The first time I had lentil soup I wasn't really expecting to like it. I thought it was going to be bland.
So that is going to wrap this up with this exceptional food lentil soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
