Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, khousey. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Khousey is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Khousey is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook khousey using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Khousey:
- Make ready 1 packet noodles boiled as per instructions
- Prepare For curry:
- Prepare 4-5 tbsp Coconut milk
- Take 2 tbsp besan
- Take 4 cups water
- Make ready 1 tsp haldi powder
- Make ready 1 tsp salt
- Make ready 1 tbsp red chilli flakes
- Take 1 tbsp Oil
- Get 6-7 rai seeds
- Make ready 8-10 curry leaves
- Get For chicken:
- Make ready 500 gms Chicken boneless in cubes
- Prepare 1 small onion chopped
- Prepare 1 tbsp ginger garlic paste
- Make ready Pinch haldi powder
- Get 1 tsp red chilli powder
- Take 1 tsp salt
- Make ready 2 tbsp canned Tomato puree
- Prepare 2 chopped green chillies
- Make ready Some chopped fresh coriander
- Make ready Green onions,Spicy chips,brown onions for garnish
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Instructions to make Khousey:
- Make noodles with 1 packet,boil with salt and oil strain and keep aside.
- To Make curry: - Take coconut milk 4 to 5 tbsp and 4 cups water mix,add 2 tbsp besan mix and strain.add salt and haldi 1 tsp each,crushed red chillies 1tsp.
- In a pan put oil add rai 1/2 tsp and some curry leaves, then in hot oil put this mixture and cook till thick and kacha pan chala jae can add more water if still kacha.
- In another pan,put oil,cook chicken as follows: - Heat oil,put chopped onions and saute karen ginger garlic paste 1 tbsp and fry and add chicken
- Add haldi (PINCH)red chilli powder 1 to 2 tsp salt 1 tsp and cook for 10 min add tomato puree(canned) cook till done add green chillies and dhania.It should be on dry side.
- Now in an open dish,put noodles some curry then chicken sauce on top.
- Garnish with green onions,fried kutti lal mirch. Chat masala potato slims spicy one green chillies lemon and brown pyaz
Abhishek Chouksey Chintu is with Dinesh Yadav. How to Prepare Yummy Memoni Beef khousey - Simple & Easy Recipes. The college is affiliated to Chhattisgarh Swami Vivekananda Technical University. Institute of Technology & Science, Indore. A Saxena, M Chouksey, A Parey.
So that’s going to wrap this up with this special food khousey recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
