Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick salsa. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Quick and easy salsa recipe made with fresh or canned tomatoes, onion, jalapeño, garlic, lime juice and cilantro. Skip the store-bought jars and make this homemade version instead! I admit that nothing can beat fresh salsa.
Quick Salsa is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Quick Salsa is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have quick salsa using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick Salsa:
- Get 2 green tomatoes
- Take 2 red tomatoes
- Take 1 red bell pepper
- Get 1 green bell pepper
- Make ready 1 cucumber
- Make ready 1 onion
- Get 5 shallots
- Make ready 2 garlic, smashed and chopped well
- Make ready Juice from 1 lime
- Prepare 1 tbsp sugar
- Prepare 1 1/2 tsp salt
- Take 1/2 tsp freshly cracked black pepper
Appetizers, Sides, Snacks, Taco Let me introduce you to the easiest salsa you've ever met. The quick-quick-slow rhythm is the essence of salsa. That said, a salsa dancer still has the freedom to switch to core beat, full count or syncopated timing in order to play with the music. Be the first to review this recipe.
Steps to make Quick Salsa:
- Chop tomatoes, bell peppers, cucumber, onion, shallots into small pieces.
- Add juice from lime, sugar, salt, and black pepper.
- Mix well.
- Adjust the taste when necessary.
- Keep in the fridge for up to three days.
With all the garden fresh produce, I've been on a salsa kick lately. I can make a meal out of chips and salsa. Black bean and corn salsa add texture and flavor to this super quick meal. Substitute your favorite salsa if you wish. To ensure that the small amounts of onion, cilantro, and jalapeno broke down into even pieces and were well distributed throughout the salsa, we pulsed them in the food processor before adding the.
So that’s going to wrap this up with this special food quick salsa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
