Corn salsa
Corn salsa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, corn salsa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Watch how to make fresh corn salsa in this short recipe video! This salsa recipe is a party-worthy dip. It's also a great component to use in tacos, burritos and more. Кукурузная сальса (Corn Salsa). Жареная кукуруза, чили, помидор, зелень кориандра, лук и сливочном соусе (Chicken Enchiladas in Cream Sauce), ананасовую сальсу (Pineapple Salsa).

Corn salsa is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Corn salsa is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have corn salsa using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn salsa:
  1. Take 2 ears fresh corn
  2. Get 1 medium red onion
  3. Prepare 1 medium tomato
  4. Make ready 1/8 cup diced pickled jalapenos
  5. Make ready 1/4 tsp ground cumin
  6. Make ready 1/4 cup or so cilantro, chopped
  7. Make ready 1 tbs or so oil for frying (I used soybean)
  8. Get To taste, salt and pepper

Salsa Corn Recipes Gluten Free Vegan. This Corn Salsa is like the Corn Salsa from Chipotle with a scoop of Pico de Gallo all mixed together. Corn Salsa is a fresh corn salad with tomatoes, onion, bell peppers, jalapeno, and cilantro. In this video I will be showing you how to make corn salsa!

Steps to make Corn salsa:
  1. Shuck the corn and peel off the silks (I do this outside, otherwise the silks go everywhere).
  2. Heat oil in a large saute pan over medium high heat. I also coat the ears in oil to help ensure a more even cook.
  3. When oil is heated, put in the ears, and until cooked and a little charred all around. Turn fairly frequently to prevent burning and be careful because the moisture in the corn can make the oil pop.
  4. Cut the cooked kernels off into a big bowl, let cool, then mix in the other ingredients.
  5. Put covered in the fridge for at least an hour to let it chill and to allow the flavors to come together.

This grilled corn salsa is the perfect summer condiment. Season with salt and whisk until smooth. Pour mixture over the salsa and stir until ingredients are fully coated. Fresh Corn Salsa features sweet corn, red bell pepper and onion, spicy jalapeno, and cilantro with lime juice mixed in. It's a perfect summer salsa and nice change up from tomato based salsa recipes!

So that’s going to wrap it up with this exceptional food corn salsa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!