Choley with Colourful Poorie and Cucumber Raita
Choley with Colourful Poorie and Cucumber Raita

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, choley with colourful poorie and cucumber raita. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Choley with Colourful Poorie and Cucumber Raita is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Choley with Colourful Poorie and Cucumber Raita is something that I have loved my whole life. They’re nice and they look fantastic.

Cucumber raita recipe With step by step photos - Cucumber raita Is yet another very simple and easy side dish to be made in the fasting season. Now coming back to the Cucumber raita, all you need are some cucumbers, curd, and roasted cumin seed powder, chaat masala and rock salt or black salt. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices.

To get started with this particular recipe, we have to prepare a few ingredients. You can have choley with colourful poorie and cucumber raita using 32 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Choley with Colourful Poorie and Cucumber Raita:
  1. Take For Chickpeas:-
  2. Prepare 2 cup chickpeas
  3. Take 2 onion paste
  4. Prepare 2 Tomato paste
  5. Take 1 tbsp garlic + ginger paste
  6. Make ready 1 tsp chana masala powder
  7. Take 1 tsp coriander powder
  8. Make ready 1/2 tsp garam masala powder
  9. Take 1/2 tsp turmeric powder
  10. Make ready 1 tsp red chilli powder
  11. Take 1/2 tsp amchur powder
  12. Take 1-2 green chilli
  13. Get 1-2 bay leaf
  14. Get 1-2 black cardamom
  15. Get 1 cinnamon stick
  16. Make ready 3-4 cloves
  17. Make ready 4-5 black peppercorns
  18. Take to taste Salt
  19. Take 1 tbsp oil
  20. Get (For colourful poori):-
  21. Get 1 cup all purpose flour
  22. Take 1 cup wheat flour
  23. Get 1-2 drops food colour green, yellow, red
  24. Prepare 1 tbsp oil
  25. Take Water for kneading
  26. Get Oil for frying
  27. Take (Cucumber Raita):-
  28. Get 1 cup curd
  29. Take 1 Cucumber grated
  30. Get 1/2 tsp Roasted cumin seeds
  31. Make ready 1/2 tsp Red chilli powder
  32. Get to taste Salt

Cucumber Raita - a cooling, refreshing yogurt-based side dish to serve with hot and spicy Indian food. A quick and easy recipe l www.panningtheglobe.com. Cooling, creamy, minty cucumber raita is the quintessential accompaniment to Indian curries, kebabs, biryani and virtually any spicy dish. This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market.

Instructions to make Choley with Colourful Poorie and Cucumber Raita:
  1. First soak chickpeas overnight or 5-6 hours.
  2. Then wash and boil chickpeas and drain.
  3. Take a kadhai or nonstick pan add oil and heat, add bay leaf, black cardamom, cloves, cinnamon stick, black peppercorns fry for a second add onion paste and saute for 2 minutes.
  4. Now add garlic + ginger paste saute for a minute.
  5. Add tomato puree, green chilli and all the spices, salt mix well.
  6. Add 1 glass water and cook for 5 minutes. (or add chickpeas boiling water)
  7. Add boiled chickpeas mix well cover with lid cook on medium flame till gravy thicken.
  8. Heat off garnish and serve with poori or bhatura.
  9. For colourful poori:- Take a large mixing bowl add all purpose flour and wheat flour add 1 tbsp oil and distribute this mixture into 4 equal portion.
  10. Add 1-2 drops of food colour and add water make a dough.
  11. Now take a small ball from the dough.
  12. Dust flour or use oil for rolling poori with a help of rolling pin.
  13. Take a nonstick pan heat oil.
  14. Add colourful poorie fry for both sides and drain out on kitchen tissue.
  15. Serve with choley, cucumber raita and instant green chilli pickle.
  16. (For cucumber Raita:- Take a mixing bowl add curd whisked well add grated cucumber, roasted cumin, red chilli powder, salt mix well ready.

You could easily use cilantro instead of the mint, or carrots or papaya in place of the cucumbers. Do you have a favorite raita recipe? First was that she lost her viewer Mario Cart stream and second was from ctrl+z-ing during her gesture drawing streams (iirc. Whisk together drained yogurt, milk, water, chopped cilantro, lime juice, and seasoned cucumbers. Adjust consistency by adding equal parts milk and water.

So that is going to wrap this up for this exceptional food choley with colourful poorie and cucumber raita recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!