Tinklee's Raspberry/Lime Jello
Tinklee's Raspberry/Lime Jello

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, tinklee's raspberry/lime jello. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tinklee's Raspberry/Lime Jello is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Tinklee's Raspberry/Lime Jello is something which I have loved my whole life.

See great recipes for Tinklee's Raspberry and Peach Jello too! Tinklee's Raspberry/Lime Jello Recipe by tinklee. Great recipe for Tinklee's Raspberry/Lime Jello. this is a great jello you should give it a try!

To begin with this particular recipe, we must prepare a few ingredients. You can cook tinklee's raspberry/lime jello using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tinklee's Raspberry/Lime Jello:
  1. Get top layer
  2. Get 1 box raspberry jello (3oz)
  3. Prepare 1 1/4 cup boiling water
  4. Prepare 10 oz frozen raspberries(partly thawed)
  5. Make ready bottom layer
  6. Make ready 1 box lime jello (3oz)
  7. Take 1 1/4 cup boiling water
  8. Take 3 cup mimi marshmallows
  9. Take 1 can 15oz pineapple chunks(drained, but save 1/2cup of the juice to use)(I also cut my pineapple chunks in half)
  10. Make ready 1/2 cup miracle whip
  11. Make ready 4 oz cream cheese, softened
  12. Get 1 cup heavy whipping cream

Take your Jello to a whole new level with this Frozen Creamy Lime Jello recipe! So the term "jello" is actually a brand name owned by Kraft foods. That term is now used broadly to market all kinds of desserts and snacks. Raspberry fluff jello salad is a classic summer dessert here in the Midwest, and one that is completely customizable!

Instructions to make Tinklee's Raspberry/Lime Jello:
  1. You will need a jello mold, this jello is built from the top down
  2. Dissolve raspberry jello into the boiling water, stirring for 2minutes
  3. Add the partly thaw raspberries to the jello, mixing to break up the raspberries. When raspberries are broken apart, pour into mold. Make sure it doesn't go more than 1/3 of the way up on the mold. I always have extra that I put in a bowl, to hold the over flow
  4. Place in refrigerator to set up
  5. In large bowl dissolve the lime jello in the boiling water, stir for 2 minutes
  6. Add the mini marshmallows, stirring them to let them melt all the way, that is your goal, when all melted add the pineapple juice and pineapple chunks
  7. Place in refrigerator to get thick (30-90mins) do not let this set all the way!
  8. When bottom layer is ready, Mix miracle whip and the cream cheese together, (I do this with a fork, it seems to work the best, the better its mixed up the better it will mix in the jello), set aside, whip up the whipping cream to firm peaks, set aside
  9. Fold in the cream cheese mixture first, making sure its all mixed in, then add the whipping cream
  10. Now take your bottom layer and pour on top of the raspberry layer, filling your mold, then take what is ever left and add it to the bowl of leftover jello for the top, place back in refrigerator
  11. Refrigerate at least 4hrs, then unmold according to your molds instructions
  12. NOTE The bottom layer you can use lemon or pineapple jello for a great jello at thanksgiving

As a natural make-ahead dessert, it's cool and creamy texture is a favorite for both kids an adults! We would use lime jello and a can of crushed pineapple (with the juice!) in my house. 🙂. A delicious Jello slush that can be mixed with lemon-lime soda or just scooped into half of a lemon or a bowl and enjoyed with a spoon! Fresh raspberries and lemon slices for garnish (optional). Additional Sprite, lemon-lime soda or lemonade to add to drink when serving.

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