Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, leftover potato sabzi coin. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leftover Potato Sabzi coin is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Leftover Potato Sabzi coin is something that I have loved my entire life.
Exciting transformation to boring leftover sabzi of Carrot, Potatoes and Peas. If you like the video then hit the "LIKE" button and "SHARE AND SUBSCRIBE". If youre planning to throw the leftover sabzi from yesterdays dinner, then stop!
To begin with this recipe, we must prepare a few components. You can cook leftover potato sabzi coin using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Potato Sabzi coin:
- Take 1 cup leftover potato sabzi
- Make ready 2 tsp carrot grated
- Make ready 2 tsp capsicum finely chopped
- Make ready 1 tsp soya sauce
- Get 4 slices bread
- Prepare 3 tbsp sesame seeds / til
- Take oil for frying
The combined value of all those spare. Aloo pyaz sabzi - Potatoes and onions provide a great texture and made with just the right ingredients this dish can win hearts. Even if you are left with nothing but potatoes and onions, I have a lip smacking recipe just for you. Ready in no time, this sabji can be eaten with paranthas & chapattis.
Instructions to make Leftover Potato Sabzi coin:
- Firstly, in a large mixing bowl take 1 cup potato sabzi,2 tsp carrot grated,2 tsp capsicum and also add soya sauce.
- Mix well making sure everything is combined well. now using a round shape cookie cutter or bowl and cut bread slice into round pieces.
- Top with a tbsp of prepared potato sabzi mixture. Coat with sesame seeds over potato sabzi mixtur e.
- Now shallow fry in hot oil.flip over and fry till the gold coin turns golden and crisp.
- Finally, serve veg gold coin with tomato sauce or green chutney.
Aloo patta gobhi sabzi recipe - Simple potato cabbage recipe. We use cabbage often in our diet to make curry, paratha, stir fry & salads. This potato cabbage stir fry is one of the recipes I make sometimes to have with the plain rice or chapathi. They call it Red Cabbage Sabzi, where a sabzi is a vegetable and spice dish. I adjusted it for no oil, added tomato paste and different amounts of veggies as well as Some things take longer to soften like the cabbage, potatoes and celery so I usually cook them separately beforehand in order to soften.
So that’s going to wrap it up with this exceptional food leftover potato sabzi coin recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
