Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pasta, kale and chorizo burger. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Pasta, Kale and Chorizo Burger is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pasta, Kale and Chorizo Burger is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have pasta, kale and chorizo burger using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pasta, Kale and Chorizo Burger:
- Prepare Past, onions and kale—————–
- Make ready 1/3 pound spaghetti pasta cooked
- Prepare 3 cups uncooked kale
- Make ready 1 large sweet onion
- Make ready 1-1/2 teaspoon annatto powder
- Make ready 1-1/2 teaspoon ground paprika
- Get 1 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon seasoned salt
- Take 1/2 teaspoon kosher salt
- Prepare Burger——————–
- Make ready 1-1/2 pound ground chuck
- Get 1/2 cup Chorizo sausage mild
- Prepare 1/2 teaspoon seasoned salt
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon granulated garlic powder
Parmesan cheese, dried oregano, chorizo, macaroni Spinach & Kale Greek Yogurt DipStacy's Snacks. pickled onions, cilantro, sour cream, red pepper Pork and Chorizo Burgers with Pineapple and SrirachaPork. sriracha sauce, large eggs. Gemelli with chorizo and baby kale. This homey pasta dish is a full meal in a bowl. You can swap in any greens you have on hand for those Return to heat for a further minute so it absorbs some sauce.
Steps to make Pasta, Kale and Chorizo Burger:
- Mix the meats and spices
- Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet.
- Turn as needed and chop the onion.
- The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika.
- Let the onion sauté just about 5 minutes before stirring.
- Stir the onion and continue to turn the burgers.
- When the burgers are done add the spaghetti and kale
- Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste.
- When the kale is done add the pasta, onions, and kale to a plate
- Top with the burgers serve I hope you enjoy!!
Sprinkle with Parmesan and drizzle with remaining olive oil. Lemony Kale Pesto Pasta with Shrimp features homemade pesto supercharged with lemon and kale, whole wheat pasta and healthy protein Raw Avocado Kale Pesto with Zucchini Pasta - Rawmazing Raw and Cooked Vegan Recipes. Saturday: Sweet Potato, Chickpea, and Quinoa Veggie Burger. How to make a chorizo burger. Every product was carefully curated by an Esquire editor.
So that is going to wrap it up with this special food pasta, kale and chorizo burger recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
