Chicken 65
Chicken 65

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken 65. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken 65 is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken 65 is something which I have loved my whole life. They are nice and they look fantastic.

The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Its one of those popular dishes prepared in most of the dhabas and restaurants.

To get started with this recipe, we have to prepare a few components. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken 65:
  1. Prepare For marinate :
  2. Get 500 gm chicken breast cut in pieces
  3. Get 1 eggs beaten
  4. Prepare 1 tsp lemon juice
  5. Get 1+1/2 tsp garlic ginger paste
  6. Take 3 tsp cornflour
  7. Get 2 tsp maida
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1 tsp red chilli powder
  10. Take 1 tsp coriander powder
  11. Make ready to taste salt according
  12. Prepare 1/2 tsp black pepper powder
  13. Prepare oil for deep frying
  14. Prepare For tadka :
  15. Take 2 tsp ginger-garlic paste
  16. Take 1 teaspoon black mustard seeds
  17. Take 1 teaspoons cumin seeds
  18. Prepare 1/2 tsp salt or to taste
  19. Prepare 10 curry leaves
  20. Prepare 3 green chillies (cut in long and thin)
  21. Take 1-2 tsp red chilli sauce or to taste
  22. Get 200-250 gm katori low fat whisked yogurt
  23. Make ready 3-4 tsp cooking oil
  24. Prepare Coconut and fresh coriander leaves to garnish

It's a simple fried chicken recipe with plenty of spices and Chinese.

Instructions to make Chicken 65:
  1. Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop

So that’s going to wrap this up for this exceptional food chicken 65 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!