Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, sandwich dhokla. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sandwich dhokla is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sandwich dhokla is something that I’ve loved my whole life.
Sandwich dhokla is very famous gujarati snacks. Sandwich Dhokla is a combination of sausages and the conventional dhokla. Sandwich Dhokla- Savory steamed lentil and rice cake-specialty from the state of Gujarat.
To get started with this recipe, we must first prepare a few components. You can have sandwich dhokla using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sandwich dhokla:
- Take 2 cup Rice
- Get 1 cup Urad daal/White lentil
- Take 1/4 tsp Citric acid
- Take 1/4 tsp Citric acid
- Make ready 1/4 tsp Nimbu phool
- Get To Taste Soda bi carb
- Get 1/2 cup Thick Green Chutney
- Get 2 tsp Cooking Oil
- Make ready 3 tsp Tempering/ Tadka
- Make ready 1 tsp Cooking Oil , Mustard Seeds/ Rai
Sandwich dhokla is spicer version of White Dhokla, made from rice and udad dal. Gluten-Free Sandwich Dhokla: Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split. Khatta Sandwich Dhokla recipe is a mouth-watering savory snack recipe.
Steps to make Sandwich dhokla:
- Instructions - - Wash and soak rice and urad dal in enough water for 7-8 hours.
- Grind rice and daal to make a smooth paste like idli batter.
- In a bowl take 1/4 tsp of soda/eno,1 tsp oil and 2 tsp water and mix well.
- Boil some water in a steamer and grease the dhokla plates.
- Arrange these plates in the steamer and cover the steamer with a lid.
- Now apply chutney on one dhokla (on the rough side).
- Place other dhokla over it(keep the rough side over the chutney)
- Heat oil in a small pan and add the tempering ingredients.
- Garnish with chopped coriander and serve
There are so many different varieties of dhokla recipe. we, Gujarati people love this Khatta Sandwich Dhokla. How to make Sandwich Dhokla-Layer of white dhokla with green chutney spread over it and topped up with a layer of yellow dhokla. Sandwich dhokla is a variety of traditional Idra Dhokla. This dish is made from rice and urud dal With some pre-planning, this sandwich dhokla are easy to cook. Khaman dhokla is a traditional Gujarati dish and my family's favourite.
So that is going to wrap it up for this exceptional food sandwich dhokla recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
