Scalloped potato casserole
Scalloped potato casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, scalloped potato casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Scalloped potato casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Scalloped potato casserole is something which I have loved my entire life. They are fine and they look wonderful.

Yummy, cheesy scalloped potatoes from scratch. This is just a basic of what I put in potato casserole and baked into creamy saucy goodness. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious.

To begin with this recipe, we have to first prepare a few ingredients. You can have scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potato casserole:
  1. Prepare 2 boxes scalloped potatoes plus ingredients to make each box 👇
  2. Prepare Milk, butter and boiling water follow box directions
  3. Get 1 lb lean ground beef
  4. Take 1/2 cup diced white onion
  5. Prepare 1 Tablespoon green bell pepper minced
  6. Get 1 Tablespoon red bell pepper minced
  7. Take 1/2 teaspoon Salt
  8. Prepare 1/2 teaspoon black Pepper
  9. Get 1 teaspoon garlic powder
  10. Get 1 (2.8 oz) pack bacon pieces
  11. Take 1 1/2 cups shredded chedder cheese
  12. Take 1/2 cup Italian or plain style panko bread crumbs

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives A quick tip for how to make scalloped potatoes: use a shallow casserole dish. The one I used here ended. Why is this scalloped potato casserole recipe so comforting? Well, since I've been eating it forever, it evokes fond memories of holidays, Sunday dinners, company and visits with relatives.

Steps to make Scalloped potato casserole:
  1. Pre heat oven to 400 degrees
  2. Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
  3. Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
  4. Add cooked ground beef to dish and mix in bacon pieces
  5. Pour on scalloped potatoes and mix up slightly
  6. Bake for 15 minutes
  7. Then top with cheese and bread crumbs and bake for 30 more minutes

Scalloped Potato Casserole has plenty of cheese flavor from a blend of two cheeses. On top, torn pieces of bread soak up the creamy sauce and bake up fabulously crispy and golden. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe! Pump up your scalloped potatoes with this cabbage and potato version.

So that’s going to wrap this up for this exceptional food scalloped potato casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!