VeggNog Christmas Cocktail (vegetarian)
VeggNog Christmas Cocktail (vegetarian)

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veggnog christmas cocktail (vegetarian). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

VeggNog Christmas Cocktail (vegetarian) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. VeggNog Christmas Cocktail (vegetarian) is something that I have loved my whole life. They’re fine and they look wonderful.

The next day, tip the mixture into a blender and add the seeds from the vanilla pod and the almond milk. Blitz until smooth, then pour into eight tall glasses (use a sieve, if you like) with ice and grate some nutmeg on top. Cartons of eggnog are not completely worthless.

To begin with this recipe, we must first prepare a few ingredients. You can cook veggnog christmas cocktail (vegetarian) using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make VeggNog Christmas Cocktail (vegetarian):
  1. Take Cashews
  2. Make ready Thin coconut milk
  3. Get Maple syrup
  4. Make ready Water as needed to make a paste
  5. Take Pitted soft dates
  6. Take All spice mix 1/4 tsn
  7. Take Vanilla Essence
  8. Take Nutmeg powder 1 tsn
  9. Take Bourbon /White Rum 5 ml per serving (Optional)
  10. Get large cinnamon stick for serving
  11. Get Ice cubes as needed for serving

Eggnog recipe dairy-free Chill the eggnog thoroughly to allow flavours to combine. Stir before serving adding a sprinkle of ground nutmeg on top immediately before serving. All you need to plan your vegan Christmas menu! Planning a vegan Christmas menu might be challenging but it can also be a lot of fun!

Instructions to make VeggNog Christmas Cocktail (vegetarian):
  1. Soak cashews for 30 minutes before straining them. keep aside
  2. Combine coconut milk,cashews,dates,vanilla Essence,all spice mix, maple syrup and blend smooth
  3. Refrigerate till the mix is thick and chilled
  4. Mix fresh nutmeg powder and bourbon/rum
  5. Serve chilled with cinnamon stick and ice cubes
  6. Tip: use fresh vanilla beans after reseeding them if desired
  7. Tip:Use as less water as possible for blending
  8. Tip: quantity of alcoholic drink and maple syrup can be increased/ decreased as per the size of 1 serving and individual taste preferences

Eggnog to me tastes just like a boozy milkshake it it's made the right way. Here's a homemade eggnog recipe that I found that I think would make this holiday cocktail even better!. But if you don't have time in between all the other mad holiday preparations a good store bought eggnog will do just fine. The white Christmas recipe is a nice alternative to mix up for guests who are not extremely fond of eggnog. It adds a little flavor to the holiday favorite via a delicious white chocolate liqueur and the fruity hints that come from whiskey.

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