Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instant rava/suji idli. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instant rava/suji Idli is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Instant rava/suji Idli is something that I have loved my entire life.
Recently I started making Instant plain rava idli (suji ki idli) without any seasoning for the sake of Raksha. This instant suji idli is a simple and quick version of our usual rava idli (semolina idli). It takes very less preparation time.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant rava/suji idli using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Instant rava/suji Idli:
- Make ready 2 cups Suji
- Take 1 cup Dahi/curd
- Make ready As per taste Salt
- Take As required Water
- Prepare 2 tsp Oil
- Prepare 1 tsp Mustard seeds/rai
- Make ready 1 tsp Cumin seeds/jeera
- Get Handful Curry leaves
- Prepare 5-6 Chopped Green chillies
- Take 1 chopped onion
- Make ready 1/2 katori grated carrot
- Get 5-6 Chopped almonds
- Get Handful Green coriander leaves
- Get 1 tsp Soda
Rava Idly is an easy breakfast dish. It is very easier than the conventional idly which requires soaking , grinding, fermenting,etc. It is one of the instant breakfast variety we can do and get more appreciations from our family. Rava Idli Recipe is a soft pillowy instant suji (semolina) idli.
Steps to make Instant rava/suji Idli:
- Take a bowl and mix suji, curd, salt and water to make a batter.
- Keep aside for 1 hour.
- Then add some more water and beat it.
- Now make a tadka of rai, jeera, green chillies and onions and pour it to the batter.Also add soda in it.
- Now add grated carrots and chopped almonds in it.Mix well.
- Grease the idli moulds and cook them for 15mn.
- Serve with chutney or sauce.
It is a quick version of regular rice idli prepared with semolina and curd. Serve idli with coconut chutney and sambar for a delish South Indian style breakfast. South Indian cuisine is known for its healthy recipes and rava idli (suji idli) is one of the simple recipe which combines the goodness of many dals and spices. It's not just healthy and irresistible but also very easy to prepare too. Now a days there are few ready-made instant rava idly packs available in.
So that is going to wrap it up with this special food instant rava/suji idli recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
