Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mangalore buns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mangalore buns is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mangalore buns is something that I’ve loved my entire life.
Mangalore buns recipe With step by step photos. Mildly sweet fried bread made with mashed banana, flour and sugar. These sweet banana pooris or Mangalore banana buns as they are known is a.
To get started with this particular recipe, we must prepare a few components. You can cook mangalore buns using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mangalore buns:
- Make ready 1 and 1/2 cup maida
- Prepare 1 banana
- Get 2 tablespoons curd
- Take 2 tablespoons sugar
- Make ready 1 teaspoon whole cumin
- Get 1 pinch baking soda
- Prepare 1/4 teaspoon salt
- Get 1/2 teaspoon clarified butter
- Prepare as required Oil to deep fry
We already have Traditional Mangalore buns which calls for Maida and baking soda. This recipe video we have is healthier version of the same using whole. Mangalore buns or banana buns recipe explained with step by step pictures and a video. "Mangalore buns" or "buns" is a popular breakfast and tea time snack in Udupi-Mangalore region of Karnataka. Mangalore Buns (Banana Poori with Cumin).
Steps to make Mangalore buns:
- Mash the banana in a bowl add curd and sugar, cumin seeds mix well
- Add gradually the maida and knead it. Add the clarified butter and cover it with cling film and keep aside for 30 minutes
- Roll it like puri. Heat sufficient oil in a kadhai and deep fry the puri
- Serve it with any sabji, I've served with two types of jam.
Sweet and spicy pancakey doughnuts made with Transfer the buns to the prepared baking sheet with a slotted spoon or spider, and repeat with the. Mangalore Buns, also known as banana buns is an iconic breakfast and tea time snack of Mangalore. The buns are made using maida (refined flour), over ripe bananas and are flavoured. Mangalore buns are famous and familiar in Mangalore and udupi region. Buns or Banana pooris are mostly available in almost all the restaurants in Mangalore and Udupi regions.
So that’s going to wrap this up with this exceptional food mangalore buns recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
